Mirzaghasemi Dish
First we grill the eggplants (you can grill the eggplants in the oven or on the fire) then we peel them and separate the heads of the eggplants; After that, we saute the eggplants. Now it's time for the tomatoes; Pour the tomatoes in boiling water and peel them and then chop them. Beat the garlic and pour it into the hot oil that has already been prepared in the pan and on the stove to fry the garlic a little. Then add the prepared eggplants and tomatoes to the same pan and fry; We continue to do this until their water is drained. Now add a little salt and pepper to it and put it on one side of the pan and on the other side of the empty pan, break and mix the eggs and stir until it is closed and fried. Then mix the eggplants and eggs. Our delicious Mirzaghasemi is ready and you can put it in a dish and serve it with decoration.
Orchid Persian Restaurant Fully Licensed Pickup the Phone and reserve your table on this event. An intimate modern restaurant serving delicious authentic Persian cuisine.
Source: http://orchidpersianrestaurant.com.au/